The Hamilton Beach® Stack & Press™ 3 Cup Food Chopper is the perfect kitchen tool to speed up food prep because it chops, purees, minces and emulsifies ingredients in minutes. You'll use it for everything from chopping onions and nuts to mincing garlic, pureeing hummus and mixing homemade salad dressings. It's perfectly sized for everyday use with a 3 cup capacity bowl and is compact enough to fit in any kitchen. Once you’ve added food to the bowl, press the lid down to pulse and release to stop — it’s that simple.
With the Hamilton Beach Stack & Press 3 Cup Chopper, the patented design means there is no need to fuss with a twist-lock motion to lock the parts into place. Whether you’re emulsifying Caesar dressing or pureeing baby food, it’s easy to add the necessary liquids to the large, specially designed oil dispensing lid during processing. For easy cleanup and peace of mind, the bowl, blades and lid are dishwasher safe and all food zones are BPA free. For easy storage, the cord can be conveniently stored underneath the chopper.
Simply stack and press to chop
The patented Stack & Press™ design of the 3 cup vegetable chopper makes it easy to assemble and use. Simply press the lid to chop and release to stop. No difficult twist-locking is needed.
Convenient size with large 3 cup bowl
This small food processor is the perfect size for everyday use, yet small enough for easy storage. Chop and mix up to 3 cups of ingredients every day of the week with this 3 cup chopper.
Quickly chop, puree, mince and emulsify
This versatile food chopper is designed to get the job done fast, so you can spend less time in the kitchen, whether you're mincing onions and garlic, pureeing a sauce or emulsifying ingredients for salad dressings, dips and sauces.
Power through tough ingredients
This mini processor has durable stainless steel blades and a 350 watt motor to provide all the power you need to prepare a variety of food including onions, nuts, herbs, hummus, dressings and homemade baby food.
Oil dispensing lid for making salad dressings and more
The large, specially designed oil dispensing lid makes it easy to emulsify dips and dressings and lets you gradually incorporate liquid ingredients into recipes.