Mexican Jack Omelet

Ingredients

Recommended Hamilton Beach® Product:  Blenders

• 3 eggs
• 1/4 cup shredded Monterey Jack or Pepper Jack cheese
• 1 tablespoon water or milk
• Salt and pepper to taste
• Margarine or butter for cooking

Directions

1. Place all ingredients in blender and blend for about 10 seconds.
2. Heat a small pat of margarine or butter in a skillet over medium heat.
3. Pour omelet ingredients in skillet. Cook until set then flip over and cook until done.
4. Fold and serve.

Serves: 1 (1 Omelet servings)

Success Tip:  If you're worried that your omelet flip will result in scrambled eggs, there is another way. Slide the omelet onto a buttered plate; cover with the skillet and quickly turn over together.

Substitution:  Egg substitute can be used in place of whole eggs. Generally, use 3/4 cup of egg substitute instead of 3 eggs. Check the egg substitute carton for the exact replacement amount.