Assembling the Hamilton Beach® Stack & Snap™ 12-Cup Food Processor (70725AG) is always easy because its Stack & Snap™ technology eliminates difficult twist-locking. You can process large batches all at once with the 12-cup bowl, plus it’s sealed in the center and has a pour spout to eliminate messy leaks. To save prep time, the Big Mouth® feed chute fits a whole potato, so there’s less time pre-cutting and more time enjoying. To make it easier to process thinner foods like carrots and celery, it comes with a 2-in-1 chute that holds them upright for clean cuts.
Slice, shred, chop, mix, and puree everything with ease—the 450-watt motor powers through every ingredient, and 2 speeds plus pulse provide precise control over texture. Includes a chopping/pureeing blade and reversible stainless steel slicing/shredding disc. All food zones are BPA-free for peace of mind, and removable parts are dishwasher safe for effortless cleanup. Backed by a 1-year limited warranty from Hamilton Beach®.
What It’s Made to Do
- Chop vegetables, herbs, and onions quickly using the chopping/pureeing blade for consistent, controlled texture in everything from salsa to stuffing.
- Slice potatoes, cucumbers, and carrots through the Big Mouth® feed chute to minimize pre-cutting and speed up meal prep.
- Shred cheese and cabbage effortlessly using the reversible stainless steel slicing/shredding disc—ideal for tacos, coleslaws, and casseroles.
- Puree sauces, dips, and dressings with the chopping/pureeing blade, using pulse for chunkier results or continuous run for smoother textures.
- Process thinner foods like carrots and celery through the built-in small 2-in-1 chute, which holds them upright for cleaner, more uniform cuts.
- Handle large-batch family meals or entertaining prep with the 12-cup sealed bowl, which prevents leaks and pours directly into serving bowls.
Who It’s Made For
- Chop vegetables, herbs, and onions quickly using the chopping/pureeing blade for consistent, controlled texture in everything from salsa to stuffing.
- Slice potatoes, cucumbers, and carrots through the Big Mouth® feed chute to minimize pre-cutting and speed up meal prep.
- Shred cheese and cabbage effortlessly using the reversible stainless steel slicing/shredding disc—ideal for tacos, coleslaws, and casseroles.
- Puree sauces, dips, and dressings with the chopping/pureeing blade, using pulse for chunkier results or continuous run for smoother textures.
- Process thinner foods like carrots and celery through the built-in small 2-in-1 chute, which holds them upright for cleaner, more uniform cuts.
- Handle large-batch family meals or entertaining prep with the 12-cup sealed bowl, which prevents leaks and pours directly into serving bowls.
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