Sopapillas

Ingredients

• 6 taco size flour tortillas
• 1/4 cup white sugar
• 2 tablespoons ground cinnamon

Directions

1. Heat oil to 375°F.
2. Cut tortillas horizontally and vertically to make four triangle-shaped pieces. Lower basket and carefully drop up to 8 triangles at a time into preheated oil. Fry until golden brown. Drain on paper towels.
3. Quickly sprinkle with sugar-cinnamon mixture.