Slow Cooker Spiked Apple Cranberry Punch

Ingredients

1 quart apple juice
1 cup cranberry juice
1 cup rum
2 tablespoon sugar
1 cinnamon stick

Directions

1. In cast iron crock, stir apple juice, cranberry juice, rum, sugar and cinnamon stick.
2. Cover and cook on HIGH for 1 hour or MEDIUM for 2 hours.
3. If desired, transfer crock to tealight stand.

Serves: 15-20