Slow Cooker Salted Caramel Chocolate Dipped Strawberries
Ingredients
1 can (14 oz. sweetened condensed milk
1 jar (12 oz.) salted caramel sauce
1 package (12 oz.) semi-sweet chocolate chips
1 quart whole strawberries
Directions
- In cast iron crock, stir caramel sauce, condensed milk and chocolate chips.
- Cover and cook on MEDIUM for 30 minutes to 1 hour.
- If desired, transfer crock to tealight stand. Stir occasionly. Serve with strawberries for dipping.
Serves: 10-12
