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From The Hamilton Beach Test Kitchen
Added by Pat
Servings: 64
Yield: 8 cups
Nutrition Facts
Serving size: 2 Tablespoons.
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
Amount Per Serving
Calories 39.11
Calories From Fat (1%) 0.46
% Daily Value
Total Fat 0.05g <1%
Saturated Fat 0.01g <1%
Cholesterol 0mg 0%
Sodium 0.37mg <1%
Potassium 29.21mg <1%