Heartland Barbecue Pork Chops

Ingredients

• 4 pork chops, bone-in or boneless, about 1&1/4 inch thick
• 1/2 cup bottled barbecue sauce
• 1/3 cup honey
• 1 tablespoon Worcestershire sauce
• 1 teaspoon prepared mustard
• Dash hot pepper sauce

Directions

1. For sauce, mix all ingredients except pork chops together in a small bowl.
2. Place pork chops on the grill. Grill chops for about 10 minutes, until nicely browned on one side; turn and brush liberally with sauce. Grill for 10 minutes more; turn and brush with more sauce. Grill for 5 to 10 minutes more, turning and brushing with sauce. Discard any leftover sauce. Serve chops immediately.