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Grilled Angel Food Cake with Strawberries

Ingredients

  • 1 angel food cake, purchased or home baked
  • 1/4 cup orange juice
  • 2 Tablespoons butter, melted
  • 1 quart strawberries, hulled and sliced
  • Whipped cream

Directions

  1. Slice angel food cake horizontally into 2 rings.
  2. Stir orange juice and butter in a small bowl; brush both sides of pound cake slices evenly with mixture.
  3. Preheat grill to LOW heat.
  4. Grill pound cake slices 2 to 3 minutes on each side.
  5. Slice into servings.  Top with strawberries and whipped cream

Serves: 4

Test Kitchen Tip:  Try grilling different fruits to pair with the angel food cake such as pineapple, peach, nectarine or mango.

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