From The Hamilton Beach Test Kitchen
Added by Pat
Bottom Layer:
Middle Layer:
Top Layer:
Serves: 8
Test Kitchen Tip: To prepare the baking pan, grease the inside of the pan with a light coating of butter or margarine. Add about one tablespoon of flour and tilt the pan until all greased surfaces are coated with flour. Holding the pan over the sink, tap the pan so that any excess flour is discarded.
Substitution: 6-oz. squares of semi-sweet baking chocolate can be used instead of a 6-oz. bag of semi-sweet chocolate chips.
Stay up-to-date on the hottest food trends with our blog, discover a new favorite dish with recipes from our Test Kitchen, access your account, and so much more.
Join over 100,000 people who receive weekly emails with recipes, coupons and more!