Buy more, save more! Take up to 25% OFF your purchase. Use code: CONFIDENCE. Ends 12/5/22. Learn more >>

cart

Valentine's Day Sugar Cookies

Ingredients

  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup butter, softened
  • 1 1/2 cups sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • Sprinkles or colored sugar, optional

Directions

  1. Heat the oven to 400°F. Line a cookie sheet with parchment paper.
  2. In a small bowl, stir together flour, baking powder and salt. Set aside.
  3. With a stand mixer on HIGH, beat butter and sugar for 1 minute or until creamy. Reduce speed and beat in egg and vanilla extract until light and fluffy. Gradually add dry ingredients until combined.
  4. On a floured surface, roll the dough out to 1/8-inch thickness. Cut with a 3-inch cookie cutter. Transfer to the parchment paper. Decorate with sprinkles or colored sugar, if desired.
  5. Bake 6 to 8 minutes or until lightly browned on edges.
  6. Place the cookie sheet on a wire rack and cool for 5 minutes. Remove from parchment paper and cool completely on wire rack.

Serves: 36 

Test Kitchen Tip: Use a small cookie cutter to cut out the center of each cookie. Remove center and fill center with colored sugar. Bake centers with the larger cookies according to the recipe.

FROM OUR BLOG

VIEW MORE ON OUR BLOG >>

JOIN OUR COMMUNITY

Subscribe to receive exclusive discounts, exciting product information, delicious recipes, and helpful tips.

Sample Product Label
Back to Top to the top