Strawberry Margarita
Ingredients
Recommended Hamilton Beach® Product: Blend & Store System
- 5 ounces tequila
- 2 ounces fresh lime juice
- 2 ounces triple sec
- 1 1/2 cups chopped fresh strawberries
- 2 tablespoons sugar
- 2 cups crescent ice cubes
- 1 lime wedge
- Kosher salt or sugar
Directions
- Place ingredients in blender jar in order listed.
- Blend on Ice Crush., if available. Alternately, pulse a few times to break up ice, then blend on high until desired consistency is reached.
- Rub the rims of glasses with a wedge of lime. Dip in a dish of kosher salt or sugar. Pour in margarita glass.
Serves: 2 to 4
