From The Hamilton Beach Test Kitchen
Added by Pat
Serves: 25-30 (5-6 oz. servings)
Nutritional Information: (Based on Individual Serving: 6 oz.)
• Calories: 60 • Total Fat: 0g • Saturated: 0g • Cholesterol: 0g • Sodium: 610mg
• Carbohydrates: 11g • Dietary Fiber: 3g • Sugars: 6g • Protein: 3g
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