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From The Hamilton Beach Test Kitchen
Added by Pat
Serves: 8-10
Test Kitchen Tips: For easy meal planning, prepare the pork in a slow cooker. Reserve remaining pork for other meals. To use a slow cooker instead of bringing mixture to a boil and simmering, place cooked onion and all other ingredients except toppings in slow cooker crock. Cook 3 to 4 hours on HIGH or 6 to 8 hours on low. Add toppings as listed above.