Pears & Pineapple Poached in Amaretto

Ingredients

• 4 cans (28 oz. each) pear halves, drained
• 2 cans (20 oz. each) pineapple chunks, drained
• 1/2 cup brown sugar, packed
• 3/4 cup Amaretto
• 1 (2-inch piece) vanilla bean

Directions

1. Combine all ingredients in the slow cooker. Stir carefully to avoid breaking up the fruit.
2. Cover and cook on preferred setting:
   • Low - 3 hours
   • High - 1.5 hours