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Mango Margarita

Ingredients

  • 1 1/2 cups mango chunks
  • 2 tablespoons sugar
  • 1/4 cup lime juice
  • 5 ounces tequila
  • 2 ounces triple sec
  • 2 cups ice cubes

Directions

  1. Place the ingredients in the blender jar in the order listed.
  2. Blend on CRUSH ICE until blended
  3. Rub the rims of glasses with a wedge of lime. Dip in a dish of kosher salt or sugar. Pour in margaritas.

Serves: 4 to 5

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