Lemonade Frosting
Ingredients
Recommended Hamilton Beach® Products: Juice Extractors and Hand Mixers
- 1 cup butter, softened
- Juice of 2 lemons
- 1 teaspoon lemon zest
- 4 cups powdered sugar
Directions
- In a large mixing bowl, beat butter, lemon juice and zest on MEDIUM speed until creamy.
- Gradually beat in powdered sugar on LOW speed until well-blended.
TEST KITCHEN TIP: Lemonade Frosting is the perfect topping for Lemonade Cupcakes.