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Lemon Drop Pops
Ingredients
1 small lemon, sliced paper thin
Frozen lemonade concentrate
Water
¼ cup sugar
Directions
Press one lemon slice against the inside of each freeze sleeve
Prepare lemonade using 1/2 the recommended amount of water.
Stir in sugar.
Place freeze sleeves in Fast Pop base.
Place sticks in freeze sleeves
Slide on funnel attachments
Pour about 1 1/2 oz. or 2 Tablespoons lemonade mixture into sleeves.
Do not overfill
Allow pops to freeze in Fast Pop base until solid.
Push down on Fast Pop base to release freeze sleeves
Quickly rinse sleeves under running water to release pops.
Lemon Drop Pops
From
The Hamilton Beach Test Kitchen
Added by Pat
Ingredients
1 small lemon, sliced paper thin
Frozen lemonade concentrate
Water
¼ cup sugar
Directions
Press one lemon slice against the inside of each freeze sleeve
Prepare lemonade using 1/2 the recommended amount of water.
Stir in sugar.
Place freeze sleeves in Fast Pop base.
Place sticks in freeze sleeves
Slide on funnel attachments
Pour about 1 1/2 oz. or 2 Tablespoons lemonade mixture into sleeves.
Do not overfill
Allow pops to freeze in Fast Pop base until solid.
Push down on Fast Pop base to release freeze sleeves
Quickly rinse sleeves under running water to release pops.
RECIPE TAGS
Icy Pops maker
Kid Friendly
Quick and Easy
Desserts
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