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Italian Butter
Ingredients
1 cup unsalted butter (2 sticks), softened
1/4 cup grated Parmesan cheese
1 Tablespoon minced garlic
1 teaspoon garlic salt
1 teaspoon Italian seasoning
1/2 teaspoon ground black pepper
1/4 teaspoon ground paprika
Directions
Using an electric mixer with flat beaters, beat butter on high speed until light and fluffy.
Add Parmesan cheese. garlic, garlic salt, Italian seasoning, pepper and paprika, beat until smooth.
Cover and refrigerator for several hours to blend flavors.
Serves:
16
Italian Butter
From
The Hamilton Beach Test Kitchen
Added by Pat
Ingredients
1 cup unsalted butter (2 sticks), softened
1/4 cup grated Parmesan cheese
1 Tablespoon minced garlic
1 teaspoon garlic salt
1 teaspoon Italian seasoning
1/2 teaspoon ground black pepper
1/4 teaspoon ground paprika
Directions
Using an electric mixer with flat beaters, beat butter on high speed until light and fluffy.
Add Parmesan cheese. garlic, garlic salt, Italian seasoning, pepper and paprika, beat until smooth.
Cover and refrigerator for several hours to blend flavors.
Serves:
16
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