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Hot Mocha
Ingredients
4 cups brewed cold coffee
1/4 cup sugar
1/3 cup chocolate-flavored syrup
2 cups milk
1/2 cup coffee liqueur
1/2 cup heavy cream, whipped (optional topping)
Directions
Stir coffee, sugar and syrup in crock.
Cover and cook 1 hour on LOW.
Add milk; cook on HIGH until hot.
Stir coffee liqueur. Top with whipped cream.
Hot Mocha
From
The Hamilton Beach Test Kitchen
Added by Pat
Ingredients
4 cups brewed cold coffee
1/4 cup sugar
1/3 cup chocolate-flavored syrup
2 cups milk
1/2 cup coffee liqueur
1/2 cup heavy cream, whipped (optional topping)
Directions
Stir coffee, sugar and syrup in crock.
Cover and cook 1 hour on LOW.
Add milk; cook on HIGH until hot.
Stir coffee liqueur. Top with whipped cream.
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