Ginger Citrus Smoothie
From The Hamilton Beach Test Kitchen
Added by Lynne
Ingredients
- 2 medium navel oranges, peeled
- 1 small Fuji apple
- 1/4-inch slice ginger, quarter-sized diameter, peeled
- 1/4 medium grapefruit, peeled
- 1 scoop vanilla protein powder
- 1/4 cup Greek yogurt
- 1/4 cup ice cubes
Directions
- Place personal blender jar under spout of juice extractor.
- Cut fruit as needed to fit through chute of juice extractor. Juice oranges, apple, ginger, and grapefruit in order listed.
- Add protein powder, yogurt, and ice cubes in order listed to blending jar, then add jar collar. Place blending jar on base. Process until desired consistency.
Serves: 1-2










































































































































































































































































































































































































































































































































































































































































































































































































































































































































