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Create Brunch at Home
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Fruity Dippers
Ingredients
1 medium ripe banana, peeled and cut in chunks
1/4 cup yogurt
1 kiwi fruit, peeled and cut onto baby-bite-size pieces
Directions
Assemble processing bowl with puree/chopping blade.
Place banana chunks, yogurt, and kiwi in processing bowl. Puree.
Refrigerate remaining mixture in storage containers.
Makes:
3/4 cup
Fruity Dippers
From
The Hamilton Beach Test Kitchen
Added by Pat
Ingredients
1 medium ripe banana, peeled and cut in chunks
1/4 cup yogurt
1 kiwi fruit, peeled and cut onto baby-bite-size pieces
Directions
Assemble processing bowl with puree/chopping blade.
Place banana chunks, yogurt, and kiwi in processing bowl. Puree.
Refrigerate remaining mixture in storage containers.
Makes:
3/4 cup
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