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Citrus Blast
Ingredients
1 small ruby red grapefruit, peeled
1 large lemon, peeled
1 large lime, peeled
1 large orange, peeled
1/2 cup red grapes
2 Tablespoons cream of coconut
Directions
Cut grapefruit, lemon, lime and orange as needed to fit through the chute of the juice extractor.
Juice the fruit in the order listed.
Stir in cream of coconut and serve immediately.
Serves:
1-2
Citrus Blast
From
The Hamilton Beach Test Kitchen
Added by Pat
Ingredients
1 small ruby red grapefruit, peeled
1 large lemon, peeled
1 large lime, peeled
1 large orange, peeled
1/2 cup red grapes
2 Tablespoons cream of coconut
Directions
Cut grapefruit, lemon, lime and orange as needed to fit through the chute of the juice extractor.
Juice the fruit in the order listed.
Stir in cream of coconut and serve immediately.
Serves:
1-2
RECIPE TAGS
Juice Extractors
Beverages
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